‘Tis the season for giving thanks, and at Herban Feast, we have a lot to be thankful for: Our Northwest climate, which is ideal for growing farm fresh fruits and vegetables; a culture of farm-to-table food and locally sourced ingredients including fresh seafood in our backyard;...

Photo: Clane Gessel Dreaming of peppermint schnapps, roast turkey, a nip in the air and holiday cheer? At Herban Feast, we’re already immersed in holiday planning and the deadline is fast approaching on our popular early fall holiday booking specials. Whether you are planning a company casino...

Photo: Monique Cheung Brussels sprouts, squash, cranberries… what’s your favorite fall ingredient? At Herban Feast, we love pumpkins because of their versatility. From artistic jack-o-lanterns to creamy pumpkin butter and sweet pumpkin pie, the bright orange color and semi-sweet flavor cheer up a gray autumn day....

Phew! The summer wedding season has kept us bustling and although it feels like summer has just arrived in the Pacific Northwest, we are already thinking about fall and winter catering menus and holiday events. Here’s a look at upcoming, not-to-be-missed events for checking out...

Flowers, décor, music, food, invitations – with so many items to think about and plan for an upcoming event, getting everything settled can leave you feeling, well, a little tipsy! Often though, choosing drinks and liquor planning is an overlooked task, but not an easy...

It’s been three years since we first opened the doors of our West Seattle restaurant, Fresh Bistro, and we have enjoyed watching the restaurant grow! From neighborhood newbie to ‘neighborhood gem’ (dubbed by OpenTable users), Fresh Bistro has become West Seattle’s go-to spot for Sunday Brunch...

Summertime is the busy season here at Herban Feast, but it’s not all Seattle weddings and summer bbq’s, we make time to support some great causes and charity events too! Here’s where you’ll find us lending a hand this summer: Taste of West Seattle, May 17th: Now in its...